USDA Certified Organic Grass Pastured Whole Pig

Description

Fill Your freezer with a selection of Organic Pasture Raised pork at your finger tips and eliminate the drive to the grocery store! Email to get placed on the waiting list.

$2.69 lb rail weight. Butcher, curing pricing separate.

Estimated $599.99 – $699.99 complete depending on final weight of the pig. vacuum packed, cured hams and bacons.

nicklarson@faltreefarm.com